DINNER 2017-05-04T16:25:03+00:00

SOUPS AND SALADS

*LEEK & POTATO CREAM   $175

Panceta & truffle oil

SEAFOOD BISQUE   $195

SHRIMP, LOBSTER, FENNEL & CREAM

*SIGNATURE SALAD   $180

BACON, POACHED EGG & GARLIC CROUTONS

*MEDITERRANEAN WEDGE SALAD   $180

Feta cheese with ranch dressing, crumbled bacon & anchovies

FLATBREAD

individual portion   $215   /   family style   $315

*GOAT CHEESE, FIGS & ARUGULA

ARRACHERA, OAXACA CHEESE & CHIMICHURRI SAUCE

GRILLED & SPICY CHICKEN WITH CASHEW NUTS

YELLOW FIN TUNA & CHIPOTLE MAYONNAISE

PIBIL STYLE PORK, MOZZARELLA & SALSA VERDE

*Hummus & feta cheese with olives

APPETIZERS

SMOKED GRAVLAX   $220

SMOKED SALMON WITH LEMON & SPICES

SCALLOPS WRAPPED IN BACON   $265

SEARED ON HIMALAYAN SALT PLANK & APPLE PURÉE

JUMBO SHRIMP COCKTAIL   $230

AVOCADO, DILL & COCKTAIL SAUCE

SMOKED OYSTER ROCKEFELLER (4)   $225

SPINACH, CREAM CHEESE & PARMESAN

SEAFOOD SAMPLER (FOR 2)   $470

OYSTER ROCKEFELLER, SHRIMP, TUNA & SCALLOPS

BEEF TARTAR   $230

Poached quail egg, frizee & parmesan cheese

*ASSORTED DIPS WITH FLATBREAD   $190

ARTICHOKE, ROASTED TOMATO & POBLANO PEPPER

*BAKED BRIE   $230

PUFF PASTRY, WALLNUTS, FIGS & CHIPOTLE MARMALADE

GRILLED OCTOPUS   $260

PASILLA CHILLI, POLENTA & ARUGULA SALAD

BRANDADE   $230

Chilean sea bass, kalamata olives, roasted peppers & feta cheese

FRESH OYSTERS
HALF DOZEN   $225  /  DOZEN   $400

SHALLOTS VINAIGRETTE

MAIN COURSE

PREPARED ON NATURAL WOOD OR HIMALAYAN SALT PLANKS
INDIVIDUAL PORTIONS OR FAMILY STYLE FOR 2 OR MORE

CHICKEN BREAST   IND. $295 / FAM. $285

MARINATED WITH LEMON AND THYME

SALMON   IND. $370 / FAM. $360

CEDAR PLANK WITH HOME MADE RUB & WHITE WINE SAUCE

CHILEAN SEA BASS   IND. $560 / FAM. $550

WRAPPED in CEDAR WOOD, CITRUS & HERB BUTTER

JUMBO SHRIMP   IND. $445 / FAM. $435

SEARED ON HIMALAYAN SALT PLANK
WITH PASSION FRUIT SAUCE

GRILLED CARIBBEAN LOBSTER   IND. $560 / FAM. $N/A

CHOICE OF TWIN BABY LOBSTER TAILS OR ONE LARGE TAIL

YELLOW FIN TUNA   IND. $400 / FAM. $390

SEARED ON HIMALAYAN SALT PLANK & CHIPOTLE MAYONNAISE

*BEEF, CHICKEN OR SALMON POT PIE    IND. $275 / FAM. $N/A

WHITE WINE, VEGETABLES AND GRUYÈRE CHEESE

MIXED GRILL   IND. $475 / FAM. $N/A

FILLET, PORK BELLY & JUMBO SHRIMP WITH SPICED RUB

STEAKS

FILLET MIGNON -USDA PRIME-   IND. $550 / FAM. $540

GRILLED FILLET OF BEEF WITH MUSHROOM CREAM SAUCE

BEEF WELLINGTON -USDA PRIME-   IND. $560 / FAM. $550

GRILLED FILLET OF BEEF WITH DEMIGLACE SAUCE

PORTERHOUSE -USDA PRIME CUT FOR STEAK LOVERS-   IND. $N/A / FAM. &750

FAMILY STYLE FOR 2 PERSONS / PRICE PER PERSON

TOMAHAWK STEAK -PRIME BONE IN RIB EYE-   IND. $N/A / FAM. $750

FAMILY STYLE FOR 2 PERSONS / PRICE PER PERSON

RIB EYE -USDA PRIME-   IND. $575 / FAM. $N/A

BALSAMIC DEMIGLACE

SMOKE SHACK SELECTION

ALL SMOKE ENTREES ARE PREPARED FOR SEVERAL HOURS IN OUR CUSTOM SMOKER

BABY BACK RIBS   $380

with jack daniel´s sauce

BEEF BRISKET   $390

with jack daniel´s sauce

smoked pork fillet   $370

wrapped in bacon

smoked sampler   $490

spare ribs, brisket & pork fillet

side dishes

serves 2-3 people   $160

SPINACH WITH GARLIC & MOZZARELLA CHEESE

PARMESAN POTATOES

MASHED POTATOES (ADD LOBSTER +$80)

roasted beets with feta cheese

CORN ON THE COBB (MEXICAN STYLE)

WILD MUSHROOMS

MIXED GREEN BEANS ROASTED WITH ALMONDS

MACARONI & CHEESE (ADD LOBSTER +$80)

GRILLED ASPARAGUS

PARMESAN ROASTED CAULIFLOWER

CLASSIC STEWS

PREPARED & SERVED IN A SOAP STONE POT

SEAFOOD STEW -SIGANTURE DISH-   $455

MEDLEY OF LOBSTER, SCALLOPS, CLAMS, MUSSELS, SHRIMP & CALAMARI IN A ZESTY TOMATO SAUCE

COQ AU VIN   $420

CORNISH HEN IN WHITE WINE, PANCETTA, PEARL ONION & MUSHROOMS

BEEF POT-ROAST   $420

THE ULTIMATE COMFORT FOOD.
ONION, POTATOE, CARROT & MUSHROOM

RESERVATIONS

We accept reservations one month in advance from the current date & We are happy to host your next special event.

 

 

For parties of 25 or more please contact us for special menu and pricing.

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smoked sampler   $490

spare ribs, brisket & pork fillet